Kuih Kapit




Kuih Kapit

4 large eggs
160 gm rice flour
1 tsp tapioca flour
250 ml coconut milk
150 gm castor sugar


1. Whisk the egg and sugar together until sugar dissolved
2. Shift in the flour mixture and coconut milk and mix well.
3. Pre heat the clipper first then pour the batter and burn it for few second or until light brown

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